# Yuzu-an winter seasonal menu launch

> Live situation record from CLSTR: https://clstr.news/situations/yuzu-an-winter-seasonal-menu-launch
> Updated: 2026-10-21T08:16:40.000Z. Sources: 5. Developments: 2.

Monogatari Corporation announced a limited-time winter menu for its Yuzu-an sushi and shabu-shabu restaurant chain, scheduled to run nationwide from November 10, 2026, through mid-February 2027.

Initial announcements highlighted seasonal items such as winter yellowtail from Ehime Prefecture and Hakata mizutaki chicken broth. A pre-sale period was set to begin on October 20, 2026, at select locations across several Japanese prefectures.

Subsequent details revealed additional seafood offerings, including head-on shrimp and snow crab shabu-shabu served with a new shrimp-based broth. The menu also includes a limited run of ‘reward sushi’ featuring snow crab nigiri, with a total availability of 430,000 servings for customers ordering specific Winter Yuzuan or Luxury courses through late November 2026.

## Timeline

### 2026-10-21: Yuzuan to launch seasonal seafood shabu-shabu and crab menu

Yuzuan is introducing seasonal limited-time menus starting November 2026, featuring head-on shrimp, snow crab shabu-shabu, and a limited run of rare snow crab nigiri.

3 sources. https://clstr.news/cluster/yuzuan-to-offer-limited-edition-snow-crab-sushi

### 2026-10-19: Yuzu-an to launch winter seasonal menu across Japan

Yuzu-an, operated by Monogatari Corporation, will launch its winter seasonal menu nationwide in Japan from November 10, 2026, featuring Uwajima yellowtail and specialty broths.

3 sources. https://clstr.news/cluster/yuzu-an-to-launch-winter-seasonal-menu-across-japan

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Cite as: Yuzu-an winter seasonal menu launch. CLSTR, https://clstr.news/situations/yuzu-an-winter-seasonal-menu-launch