Actress Tăng Thanh Hà shares homemade bánh canh recipe and photos

Actress Tăng Thanh Hà posted a series of nearly 50 photos showing how she prepares bánh canh, a traditional Vietnamese noodle soup, for her family. She described the dish as a simple broth made from dried shrimp, vegetables and ground pork, topped with quail eggs, fried shallots, herbs and bean sprouts. The cooking steps, from simmering the broth to shaping the rice‑flour noodles, were shared on social media, prompting many fans to request the full recipe. Known as the wife of a billionaire’s son, Tăng Thanh Hà is praised for her domestic cooking skills and frequently shares both Vietnamese comfort foods and more elaborate international dishes.