AIDPI conference to address pest management in the food industry

The AIDPI national conference, titled ‘Disinfestando 2026’, is scheduled for November 12 and 13 at the Università Cattolica del Sacro Cuore in Piacenza. Organized by the Italian Association of Professional Disinfestation Companies, the event focuses on the relationship between the food industry and pest management professionals.

The conference aims to facilitate dialogue between food companies and service providers to address hygiene requirements in production, distribution, and service environments. Key topics include service quality, prevention, sustainability, and risk assessment, including the potential for reputational damage via social media and apps. Discussions will also cover the economic value of the agri-food sector, legal requirements, and the importance of company certification in the food supply chain.