Airfryer performance and egg cooking guidelines

A recent review of 29 airfryers identifies the Bosch Double Stack from the Serie 6 as the top performer, particularly for cooking chicken and broccoli, though it struggled to produce optimal results for French fries. The Silvercrest SHFD 1400 was named the best value option, priced under 100 euros. Other notable models include the Cosori Turbo Tower Compact, which offers high volume in a narrow design, and the Ninja Crispi Pro, which features glass containers suitable for both cooking and storage.

For cooking eggs in an airfryer, guidelines suggest using a temperature of 170°C without preheating. For medium-sized, room-temperature eggs, soft-boiled results (firm whites, liquid yolks) are achieved in 7 minutes, while medium-boiled results take 8–9 minutes. Hard-boiled eggs require approximately 10 minutes. Eggs taken directly from the refrigerator may require an additional minute of cooking time.