Alina Ruiz honored by Chaco Governor for culinary award

Chaco Governor Leandro Zdero honored chef Alina Ruiz for receiving the Prix Baron B – Édition Cuisine 2026, a significant gastronomic recognition in Argentina. Ruiz operates an enterprise in the El Impenetrable region of Chaco that integrates local production, sustainability, and tourism.

During a visit to her estate, the Governor highlighted the importance of Ruiz’s work in showcasing the province's gastronomic and productive potential. The establishment, which includes the restaurant Ana, offers a sustainable tourism experience combining nature, local food production, and lodging, allowing visitors to connect directly with the territory's resources.