Anecoop holds technical congress for agri-food professionals

Anecoop, a leading Spanish agri-food cooperative specializing in fruit and vegetable marketing, held its Technical Congress on September 22 at CaixaForum València. The event gathered over 200 professionals from the quality and production sectors of its national members and the organization's internal structure.

During the event, Anecoop President Alejandro Monzón emphasized the critical role of technical teams in supporting members through changes in cultivation techniques, digital tools, and certifications. He also highlighted the need to encourage younger generations to pursue technical careers within the agri-food sector to meet increasing professionalization trends.