Artisanal gelato highlights in Monza and Naples

Various artisanal gelato establishments are highlighted across Monza and Naples, showcasing regional culinary specialties.

In Monza, L'Albero dei Gelati is noted for its farm-to-table approach and international recognition, having expanded to Brooklyn, New York. The shop has received accolades from Gambero Rosso for its gastronomic gelato. Gelato Gourmet is also identified as a popular local option in Piazza Indipendenza.

In Naples, several historic and modern gelaterias offer diverse experiences. Mennella is recognized for its creamy, additive-free products across multiple locations. Remy 1919, a century-old establishment in the Chiaia district, specializes in sorbets and semifreddos. Casa Infante is noted for creative flavors such as fig and rum, while F. lli Bilancione offers views of the Gulf of Naples, and Gelatositù provides a wide variety of flavors in the Vomero area.