Autumn harvest brings seasonal produce to German markets

October marks the peak season for various autumnal fruits and vegetables in Germany. Seasonal offerings include apples, pears, plums, and quinces, alongside hearty vegetables such as pumpkins, mushrooms, and root vegetables like beets and cabbage.

In the Haan region, local farm shops like Gut Ellscheid are preparing for the season by offering a variety of products. Available items include Hokkaido, Halloween, and ornamental pumpkins, as well as regional specialties such as pumpkin-apple or pumpkin-plum jams, pumpkin juice, fresh milk, eggs, and cheese.