Calosso hosts Fiera del Rapulè gastronomic festival

The 2026 edition of the Fiera del Rapulè is scheduled to begin in Calosso on Friday, October 16. Organized by the local administration in collaboration with regional associations, the event features a gastronomic tour through traditional alleys, squares, and ancient tuff-carved cellars known as ‘crotin’.

Participants can use a local currency called ‘crotin’ (equivalent to one euro) for purchases. New features for this year include a ‘Torna a Calosso’ voucher provided with the purchase of a specific kit, intended to encourage visits to local wineries. The festival will also include a traditional grape pressing ritual on Sunday afternoon. The event runs from October 16 to October 18, with shuttle services provided to assist visitors.