Chalkidiki olive producers demand higher prices amid rising costs

Olive producers in Chalkidiki, Greece, are facing a severe economic crisis due to rising production costs and falling market prices. Farmers report that the cost of harvesting and pruning has surged, with daily wages for skilled workers reaching up to 90 euros, while the price offered for table olives is as low as 1.10 euros per kilogram for large pieces.

In response, Agricultural Cooperatives and Producer Groups of Chalkidiki have issued a formal proposal requesting a minimum price of 1.50 euros per kilogram for the 110-piece olive category. Processing companies have been given until the afternoon of Monday, September 21, to announce improved price lists. Producers have warned that they will pursue legal action if companies do not comply, citing the need to ensure the economic viability of the crop.

Producers have expressed frustration with what they describe as government indifference toward the sector, which is also struggling with labor shortages and the impacts of climate change. Some farmers are considering halting the harvest entirely if prices do not improve.