Chorzów bistro faces ‘Kuchenne rewolucje’ amid tension with Magda Gessler

In an upcoming episode of the television program ‘Kuchenne rewolucje’, Magda Gessler visits the ‘Frelka i Hanys’ bistro in Chorzów. The establishment is run by Danuta and her son, Nikolas, who reported carrying 315,000 PLN in debt.

Pre-release footage has highlighted tension between the hosts. Danuta expressed skepticism regarding Gessler’s expertise in Silesian cuisine, stating that the restaurateur is not an authority on the local culinary tradition. Nikolas, however, views the intervention as a final opportunity to save the business and is prepared to cooperate.