Coca-Cola System launches seasonal Lemon Do winter edition in Japan

The Coca-Cola System has released a limited-edition canned chu-hi, ‘Kisetsu no Lemon Do: Winter Scent of Yuzu and Lemon,’ across Japan starting October 26.

Part of the seasonal Lemon Do series that combines lemon flavors with seasonal fruits, this winter version utilizes peel extract from yuzu grown in Kochi Prefecture. The beverage features a 4% alcohol content and a 6% fruit juice content, designed to offer a bright yuzu aroma paired with refreshing lemon. The 350ml cans are priced at 188 yen (including tax) and feature winter-themed packaging depicting snow and yuzu.