Collecchio hosts free family cooking workshop to combat food waste

A free cooking workshop for families will be held on Sunday, September 27, at Agrilab in Collecchio, located within the Parco del Taro. The event, organized in observance of International Day of Awareness of Food Loss and Waste, aims to teach children how to adapt traditional recipes to combat food waste.

Led by Chef Caterina, participants aged 7 to 12 and their parents will learn to make 'tortelli con la coda,' a traditional recipe from Piacenza featuring spinach filling. The workshop will also demonstrate how to use various refrigerator ingredients to create diverse fillings, encouraging creative ways to prevent food from being discarded.