Congresso de Cozinha focuses on marine themes in Oeiras

The 22nd edition of the Congresso de Cozinha is being held in Oeiras at the Jardins do Palácio Marquês de Pombal. The event focuses on the theme of the sea, exploring the relationship between territory, products, and culture.

The program includes culinary demonstrations, debates on sustainability, marine resource preservation, aquaculture, and the connection between fishing and gastronomy. Featured chefs include Caroline Giandalia, Diana Roque, and Katya Plotnikova, who will present dishes incorporating seafood, algae, and various regional ingredients.