Consumer Reports finds contaminants in popular children's snacks

A Consumer Reports investigation has identified potentially harmful contaminants in several popular packaged snacks marketed to children. Testing of 21 products revealed that 14 contained concerning levels of at least one chemical contaminant, such as acrylamide or phthalates.

Acrylamide, which can form naturally during high-temperature cooking, was found in various snacks including granola bars, chips, pretzels, and graham crackers. Phthalates, which can migrate from packaging into food, were detected in Annie’s Cheddar Bunnies Original, Chocolate Chip Z Bars, and Slim Jim Mild Snack Size Sticks. High exposure to certain phthalates has been linked to potential long-term health risks, including hormonal interference.

The Consumer Brands Association responded to the report by noting that many of the highlighted substances occur naturally in foods like fruits, vegetables, and grains, or are formed during food preparation.