Disney World introduces new themed dining and beverage experiences

Disney World is introducing new themed dining and beverage experiences at its various parks and resorts.

At Disney Springs, Enzo’s Hideaway will host the Bootlegger’s Dinner on November 12. The event features a multi-course menu paired with handcrafted cocktails using Flor de Caña rums. The immersive 1920s-style speakeasy experience is priced at $108 per person and is restricted to guests aged 21 and older.

Additionally, The Beak and Barrel in Magic Kingdom’s Adventureland has debuted a new souvenir pirate parrot mug. The mug is available for $49 when ordered with the Mariners Fortune, a vodka-based cocktail containing Tito’s Handmade Vodka, guava, pineapple juice, ginger, and lime.