Dr. Asel Öztürk warns summer cold drinks damage teeth

Dr. Asel Üsdat Öztürk, head of the Department of Oral, Dental and Maxillofacial Radiology at Atlas University, highlighted that the rise in consumption of ice cream, cold coffee, carbonated and sugary beverages during the summer months increases the risk of tooth decay, enamel erosion and dental sensitivity. He explained that sugars are converted by oral bacteria into acids that promote cavities, while acidic and carbonated drinks can wear away enamel, and very cold items may trigger short‑term pain in sensitive teeth.

To mitigate these risks, Dr. Öztürk advises limiting the frequency of such drinks, opting for homemade or low‑sugar alternatives, rinsing the mouth with water after consumption, and waiting at least 30 minutes before brushing following acidic intake. Persistent cold‑sensitivity should be evaluated by a dentist, as it can signal deeper decay that may require fillings, root‑canal treatment or extraction if left untreated.