Electrolux Professional and AEG showcase new technologies at major trade fairs

Electrolux Professional and AEG are showcasing their latest technologies and brand experiences at major industry events.

At the ‘Alles für den Gast’ trade fair in November 2026, Electrolux Professional will present its portfolio for the gastronomy and hotel sectors. Key highlights include the thermaline Free-zone induction system, which features a continuous induction surface capable of positioning up to 16 pots and pans of any size, and the e-XP pasta cooker. The company is also introducing new laundry solutions, such as the Generation 7000 ‘The Compact Power’ and expanded myPROEdge capabilities.

Additionally, AEG and Electrolux utilized a 3,000-square-meter stand at IFA Berlin, designed by Studio Bachmannkern. The AEG exhibit featured themed areas such as ‘Care’, ‘Well-Being’, and ‘Taste’, including a ‘Silent Room’ for dishwasher noise reduction and a ‘Dark Room’ for kitchen aesthetics. For the first time, Electrolux featured its own distinct brand world within the shared exhibition, emphasizing its Nordic and Scandinavian design heritage.