Food Angels Hub adds two new investors to Romanian food industry community

Food Angels Hub, Romania’s first investor community dedicated to accelerating companies in the food, HoReCa, and food-tech sectors, has announced the addition of two new members: Daniel Mischie and Andrei Popescu.

Daniel Mischie, CEO of City Grill Grup, brings extensive experience in the restaurant industry, focusing on operational consolidation, team development, and restaurant concept expansion. Andrei Popescu, co-founder of Molf and former General Manager of Freshful, joins with a background that includes ten years at eMAG, where he served as Country Manager for eMAG Bulgaria.

The expansion follows the hub’s first investment via a funding round for BREWTIFI. The community aims to connect founders with investors who provide both financial resources and practical industry expertise to help businesses scale.