Fort Lauderdale Dine Out offers prix‑fixe menus and hotel package

The Fort Lauderdale Dine Out program runs through Sept. 30, featuring three‑course prix‑fixe menus at participating restaurants. Lunch menus start at $35, dinner at $45‑$60, with a Lux tier beginning at $75. Participants include the city’s sole Michelin‑starred restaurant MAASS, Steak 954, Ocean Prime, Mai‑Kai and Timpano Las Olas, each offering specialty dishes such as Australian wagyu flank, lobster bisque and Polynesian‑inspired entrees.

B Ocean Resort also promotes a 3‑day, 2‑night package that includes accommodations and a three‑course dinner for two at the resort’s Wreck Bar, part of the Dine Out celebration. The package is available for bookings through Sept. 30, 2026 and includes taxes and gratuity for the dinner, with optional wine and cocktail upgrades.