Goiânia culinary scene highlights awards and Restaurant Week launch

Goiânia's culinary scene is seeing significant activity through major awards and upcoming festivals. The Curta Mais 2026 awards, which involved over 60,000 votes and 60 independent jurors, recognized top executive menus in the city. Kabanas Restaurante secured first place in the Best Executive Menu category, noted for its contemporary gastronomy and sophisticated atmosphere.

Additionally, the 10th edition of Goiânia Restaurant Week has been officially launched. Running from September 11 to October 11, 2026, the festival follows the theme ‘Brasil de Norte a Sul’ (Brazil from North to South), celebrating the diversity of Brazilian ingredients and traditions. The event offers various menu tiers—Traditional, Plus, and Premium—with prices ranging from R$ 59.90 to R$ 115.00.