Gong cha launches first Hokkaido-exclusive milk pudding milk tea

Gong cha Japan has announced its first area-limited product, the ‘Hokkaido Limited Milk Pudding Milk Tea,’ scheduled for release on October 29, 2026. The beverage is a collaborative development with Bokka, a dairy manufacturer based in Date, Hokkaido.

The drink features Alishan oolong tea paired with rich Hokkaido milk. To emphasize the natural flavors of the ingredients, the recipe excludes fruits and sauces. It includes multiple textures through toppings such as milk pudding, smooth milk foam, and crushed feuilletine pie crust.

The limited-time offering will be available at five specific locations in Hokkaido: Sapporo Apia, Sapporo 4-Chome Place, Sapporo Red Brick Terrace, Mitsui Outlet Park Sapporo Kitahiroshima, and Aeon Mall Sapporo Hassamu.