Grouse shooting season begins amid economic and environmental debate

The start of the British grouse shooting season, traditionally marked by the ‘Glorious Twelfth’ on August 12, has sparked discussions regarding its economic impact and environmental role.

Scottish Land & Estates has described the season as a ‘major contributor to the rural economy,’ citing its decisive benefits for upland areas. A study by the Angus Glens Moorland Group and Scottish Land & Estates involving seven estates in the Angus Glens reported an annual expenditure of £6.6 million. This included £3.66 million in wages, supporting 86 full-time equivalent jobs and 768 seasonal workers.

However, the Scottish Greens have called for an end to driven grouse shooting. Ariane Burgess MSP argued that land should be used for restoring nature and tackling the climate crisis rather than intensive management for shooting, characterizing the practice as serving a ‘private playground for the wealthy few.’

In urban centers like London, the season is also reflected in the culinary sector, with fine dining establishments such as Wiltons and Franco’s introducing seasonal game dishes to celebrate the arrival of British produce.