Herbalife invests $7 million in new California Center of Excellence

Herbalife, a global nutrition company operating in over 90 countries, has emphasized its focus on science and quality control within the highly regulated wellness sector. The company utilizes a “From Seed to Table” program to ensure ingredient traceability and quality from cultivation through final manufacturing.

As part of its research and development efforts, the company employs a global network of more than 200 scientists and nutrition specialists. These experts manage the product lifecycle, including ingredient research, innovation, and market monitoring, to ensure compliance with regional regulations.

Recently, Herbalife invested approximately $7 million to inaugurate a new Center of Excellence in Torrance, California. This facility integrates three strategic areas: Research and Development (R&D), Sensory Science, and Quality Control.