Ho Chi Minh City street food gains international attention

International food bloggers have highlighted Bò Né Bà Nũi, a street food stall in Ho Chi Minh City, for its traditional Vietnamese breakfast dish. The stall, located on Nguyen Thai Binh Street, serves 'bò né'—a dish consisting of thinly sliced beef, sunny-side-up eggs, pate, onions, and sausage served on a hot cast-iron skillet with bread.

Content creators Mipigs Travel from Hong Kong and Dylan Morrison (@dmoeats) both featured the establishment in their videos. The bloggers praised the dish as a flavorful alternative to traditional bánh mì, noting the affordable price of approximately 60,000 to 65,000 VND. Morrison described the meal as a characterful street version of 'steak and eggs,' demonstrating the traditional way to eat it by dipping bread into the egg yolk and butter-pate mixture.