Home organization and odor removal tips for the kitchen

Practical household tips suggest that efficient refrigerator organization and odor control can be achieved through simple, low-cost methods.

To improve refrigerator visibility and space usage, experts recommend a three-step process: grouping similar food categories together, designating a specific area for opened items that need immediate consumption, and placing smaller containers in front of larger ones to prevent items from being forgotten.

For managing unpleasant odors, such as those from trash or spoiled food, combining ground coffee with baking soda is recommended. Baking soda acts as an alkalizing agent that reacts with volatile acids to reduce odors. This method is supported by the U.S. Department of Agriculture's Food Safety and Inspection Service as an effective option for odor elimination.