Italian agricultural products reach new milestones

Red garlic from Nubia is advancing toward obtaining the European Protected Geographical Indication (PGI) status. A decisive public assessment meeting is scheduled for November 12 in Trapani to examine technical documents and production regulations. This process, led by the Consorzio di Tutela e Valorizzazione dell’Aglio Rosso di Nubia, aims to protect the product's identity, prevent counterfeiting, and enhance its market recognition.

Separately, Piana del Sele arugula has entered the menus of Autogrill locations across Italian highways. As part of the Origin Edition project, developed in collaboration with Fondazione Qualivita, the certified arugula is being featured in a selection of sandwiches designed to showcase Italian DOP and PGI excellence. The initiative seeks to promote high-quality agricultural chains and provide traceability and authenticity to travelers.