Italian Farmers Union Calls for Front‑of‑Pack Labels and Taxes on Ultra‑Processed Foods

The Coldiretti branch in Como and Lecco, led by president Fortunato Trezzi, urged the Italian government to adopt clear front‑of‑pack nutrition labels, tax products high in sugar, fat and salt, and protect children from aggressive marketing. The appeal cites the World Health Organization’s latest UN food‑security and nutrition report and stresses that transparent information on ingredient lists, origin and production methods is essential for families to make healthy choices. Director Luciano Salvadori added that distinguishing recognizable agricultural foods from heavily processed items should guide policy.

A complementary consumer guide advises shoppers to read labels critically, favor short ingredient lists, prioritize seasonal and locally sourced produce, and adopt zero‑waste practices such as proper storage and using food scraps. The guide offers practical steps for budgeting, reducing waste, and supporting short supply chains, reinforcing the call for clearer labeling and healthier food environments.