Italian wine consortia launch regional promotion and inclusion initiatives

The Unione Collinare Vigne & Vini has concluded a specialized training program focused on inclusive tourism in Castelletto Molina. Supported by regional funding and the Langhe-Roero and Monferrato landscape association, the initiative aimed to enhance the skills of tourism operators to better serve diverse visitor needs within the UNESCO World Heritage vineyard landscapes of Piedmont.

Separately, the Consorzio Valtènesi is expanding its promotional efforts through a series of autumn events. The consortium participated in the Week of Italian Cuisine in the World in Athens to engage the Greek market and attended the Tre Bicchieri event in Rome, where six of its wineries received recognition. Upcoming activities include the Profumi di Mosto 2026 event in Villa Galnica, designed to connect producers directly with the public.