Japan hosts peach-themed dessert festivals in Nagoya and Yokohama

Tokyo‑based chocolate and ice‑cream shop teal will return to the 2026 Amour du Gâteau summer sweets expo at JR Nagoya Takashimaya (July 31 – August 9). The shop will feature its popular limited‑edition “whole‑peach pie” and a new collaboration with KASHIYA MISHO that includes a French‑style thin‑waffle, alongside four new gelato flavours such as Madagascar‑cacao, shiso‑summer, fresh peach and roasted vanilla.

Yokohama Bay Hotel Tokyu is running a Thursday‑only “Sweet Journey ‘Peach’” buffet (July 2 – August 27) at its All‑Day Dining Café Tosca. The buffet offers a peach mini‑parfait made at the counter, peach short‑cake, tarts, white‑peach jelly, peach‑almond‑tofu, peach‑soup and other peach‑flavoured desserts, complemented by a full savoury menu of roast beef, pizza, carbonara, curry, cold corn soup and breads, with a free‑flow drink selection and soft‑serve ice‑cream station.