Japan hospitality brands unveil 2026 Christmas seasonal offerings

Various Japanese hospitality and food brands have announced their 2026 Christmas seasonal offerings, ranging from luxury hotel cakes to character-themed ice cream treats.

Sheraton Grande Tokyo Bay Hotel is accepting reservations for its Christmas Cake Collection, featuring items such as a Bûche de Noël and various assortments. Baskin-Robbins is launching character-themed ice cream cakes featuring Pokémon, Sanrio, and Universal Studios Japan designs, alongside a Godiva-supervised chocolate option.

Kintetsu is debuting approximately 65 different items under the theme “DEAR ME, HAPPY CHRISTMAS,” including premium cakes using high-sugar “Amarin” strawberries and luxury pistachio options. Additionally, The Strings Omotesando will host a “White Pearl Noel Afternoon Tea” featuring strawberry-themed sweets and savory dishes inspired by winter scenery.