Lawson launches Godiva collaboration sweets for 100th anniversary

Lawson has launched a series of collaboration sweets to commemorate the 100th anniversary of the chocolate brand Godiva. The product rollout is divided into two phases.

On October 20, three items were released: a Godiva-supervised ‘Dora-motchi’ featuring raw chocolate paste and cream (400 yen), a chocolate parfait containing gateau chocolat and mousse (589 yen), and a chocolate terrine crepe with almond crunch (497 yen). Note that the parfait and crepe are not available in the Okinawa region.

A second wave of three products is scheduled for release on October 27, including a chocolate cookie shoe (356 yen), a four-pack of chewy texture double chocolate rolls (491 yen), and a chocolate roll cake (430 yen).