Lee Kum Kee receives Gold Award for sustainable packaging

Lee Kum Kee has been awarded the Gold Award in the inaugural Packaging Reduction Charter by the Environmental Protection Department (EPD) of the Hong Kong Special Administrative Region. The century-old sauce brand was recognized for its performance in driving packaging reduction and sustainable development.

As one of the first signatories to the Charter, Lee Kum Kee underwent an annual professional assessment covering packaging optimization, recyclability, reuse, and sustainability. The initiative, launched by the EPD in March 2025, aims to encourage businesses to reduce packaging usage and support Hong Kong’s long-term goal of carbon neutrality. More than 140 companies across various sectors have joined the program to date.