Plitvice Lakes and Rt Veslo highlight regional tourism

Plitvice Lakes National Park in Croatia is increasingly recognized for its culinary offerings alongside its natural scenery. The Lička kuća restaurant, operating since 1972 near Entrance 1, specializes in traditional Lika cuisine such as lamb, trout, and sheep cheese. The establishment has been recognized in the Restaurant Croatica project and the Gault&Millau Croatia guide.

In Montenegro, the Rt Veslo area on the Luštica Peninsula offers an alternative to mass tourism. Characterized by turquoise waters, rocky cliffs, and a lack of commercial infrastructure like cafes or beach bars, the location remains a destination for divers and adventurers seeking isolation. Access to the cape involves navigating narrow, partially unpaved roads through olive groves.