Portuguese wineries celebrate heritage with events in Brazil and Portugal

In Goiânia, Brazil, Decanter Go highlighted the Portuguese producer Domingos Alves de Sousa during a special Father's Day selection. The feature emphasized the family's multigenerational winemaking, noting that Domingos and his son Tiago now share responsibility for the Douro estate’s vineyards and flagship labels such as Quinta da Gaivosa and Vale da Raposa.

Meanwhile, in Reguengos de Monsaraz, Portugal, the Adega José de Sousa opened a harvest‑tourism program from 15 August to 15 September. Visitors can tour the historic clay‑talha cellars, see the blend of traditional Roman‑era fermentation with modern winemaking, and enjoy guided tastings paired with regional foods. The initiative offers both a short visit and a full‑day experience with a traditional Alentejo lunch.