Pumpkin-themed cinnamon roll recipes

Various seasonal recipes feature pumpkin as a primary ingredient for fall-themed baked goods.

One method involves a quick-prep casserole using pre-packaged cinnamon rolls, pumpkin puree, evaporated milk, brown sugar, eggs, and pumpkin spice. The rolls are cut into pieces, covered with a pumpkin mixture, and baked in a 375-degree oven.

Another approach utilizes sourdough starter to create fluffy pumpkin sourdough cinnamon rolls. This method incorporates pumpkin puree directly into the dough to maintain moisture and color, alongside a pumpkin-infused cinnamon filling. These rolls can be finished with a maple frosting made from butter, maple syrup, and powdered sugar.