San Patrignano and Ascom Bologna sign food promotion pact

Confcommercio Ascom Bologna and the San Patrignano community have signed a convention to promote the community’s food and wine products within associated businesses. The agreement aims to create new employment opportunities for disadvantaged individuals by connecting the community's high-quality productions with the commerce, catering, and hospitality sectors.

The initiative focuses on leveraging professional training and social inclusion. Enrico Vignoli, the food area director at San Patrignano with experience at Osteria Francescana, oversees the gastronomic production and training efforts.