Santiago de los Caballeros water distribution history

In the late 19th and early 20th centuries, before modern piped water systems were established in the Dominican Republic, a specialized group known as ‘los aguateros’ managed water distribution, particularly in the Cibao region.

In Santiago de los Caballeros, these workers sourced water directly from the Yaque del Norte River. Using animals such as donkeys, mules, and horses, they transported water in containers like jugs, cans, and barrels held in wooden boxes or baskets.

Historical accounts from historian Carmen Durán, citing the testimony of Pedro R. Batista, describe a large workforce of hundreds of water carriers. They utilized various methods of transport, including carts pulled by mules, and stored water in tanks, cisterns, and wells. At the time, the cost for a trip of four gallons was approximately four cents, though additional fees were required for police and tax collectors.