Sílvio Brasileiro expands business career into real estate

Entrepreneur and administrator Sílvio Brasileiro is expanding his professional career into the real estate market, leveraging 26 years of experience across various sectors.

His extensive background includes roles in food service management, where he led operations for Saulo’s Lanches, Capital Steak House, and Cervejaria Devassa. During his tenure at Devassa, he was recognized as the best manager among its Brazilian franchises in 2013 and 2014. Additionally, he has served as a consultant for major companies such as Heineken and BrasilKirin.

Beyond corporate management, Brasileiro has worked as a professor at IESP and FATEC/PB, teaching entrepreneurship and information systems. His career also includes public sector experience as a general manager at AGEVISA/PB and involvement in consulting projects for micro and small Brazilian enterprises.