Summer seasonal recipes feature peaches, figs, and wheat

Seasonal summer recipes focus on fresh ingredients such as peaches, cucumbers, figs, and wheat. One featured dish is a peach and cucumber salad with feta and lime, a vegetarian and gluten-free option that can be prepared in approximately 15 minutes. To maintain texture, it is recommended to use firm nectarines and add the dressing only immediately before serving.

Other culinary suggestions include a fig bruschetta paired with fresh cheese, honey, and rosemary, as well as a wheat salad containing tuna, mozzarella, grilled zucchini, and cherry tomatoes. For dessert, a Nutella and hazelnut tiramisu is proposed as a combination of tradition and innovation.