Technology forums explore AI and sensor integration in food production

Industry forums in Germany are highlighting the integration of advanced technologies within the food and agricultural value chains.

A technology forum held in Ruhstorf focused on the role of inline and agricultural sensor technology. Experts from research and industry, including Fraunhofer EZRT, discussed how digitalization, AI, and sensor-based data can make food production more precise, resource-efficient, and economically viable from the field to the consumer.

In Neumünster, the KIN Food Institute is organizing a symposium centered on how artificial intelligence and innovation can transform the food industry. The event covers topics ranging from AI applications in animal feed to process optimization and financing models for cooperation. The symposium also includes project pitches and the awarding of the KIN Innovation Prize to promote new business models and sustainable technologies.