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Tokyo and Dubai cafes launch seasonal pumpkin spice menus
Cafes and restaurants in Tokyo and Dubai are introducing seasonal pumpkin spice menus for the autumn season.
In Tokyo, Starbucks Japan released its original pumpkin spice latte on September 30. The Starbucks Reserve Roastery in Nakameguro is offering a specialized barrel-aged version that includes Japanese-grown pumpkin and iyokan peel. Additionally, Tully’s Coffee has returned to the market with a pumpkin series after a five-year absence, featuring items such as the Pumpkin Pudding Latte.
In Dubai, various establishments are highlighting autumnal flavors. Tania’s Teahouse is serving pumpkin spice lattes and chai lattes infused with spices like cardamom and ginger. Magnolia Bakery is offering pumpkin-themed items paired with Biscoff flavors across multiple locations, including Dubai Mall and Dubai Festival City Mall.
Entities
Magnolia Bakery · Starbucks · Tania’s Teahouse · Tokyo · Tully’s Coffee
Claims
What the coverage asserts, and how many sources carry each claim.
- [○ 1 SOURCE] Tully’s Coffee is reintroducing its pumpkin series after a five-year hiatus. metropolisjapan.com
- [○ 1 SOURCE] The Starbucks Reserve Roastery in Nakameguro offers a barrel-aged pumpkin spice latte featuring Japanese-grown pumpkin and iyokan peel. metropolisjapan.com
- [○ 1 SOURCE] Starbucks Japan released its original pumpkin spice latte on September 30. metropolisjapan.com
- [○ 1 SOURCE] Tania’s Teahouse in Dubai is serving pumpkin spice lattes and pumpkin spice chai lattes. whatson.ae
- [○ 1 SOURCE] Magnolia Bakery in Dubai is incorporating Biscoff into its seasonal pumpkin offerings. whatson.ae