Três Lagoas launches free photography and culinary workshops

The city of Três Lagoas is launching several free training initiatives aimed at skill development and local tourism enhancement.

The Municipal Secretariat of Tourism and Culture (SETURC) is offering a basic photography course titled “Do Zero ao Seu Melhor Clique”. Open to individuals aged 14 and older, the program covers composition, lighting, focus, and editing techniques for both cameras and mobile devices. Registration is available from August 31 to September 4 at the Audiovisual Nucleus located in the former Railway Station.

Additionally, a culinary workshop titled “Delícias no Anzol – Fisgado pelo Sabor” will be held in partnership with Sebrae/MS. Led by chef Marcilio Galeano, the workshop focuses on tilapia preparation, teaching techniques for dishes such as sashimi and moqueca. This program specifically targets nautical tourism guides and fishing professionals to help integrate regional gastronomy into local tourism experiences.