Tuscany hosts regional enogastronomy and tourism events

Several initiatives are being organized in the Tuscany region to promote local wine, food, and cultural tourism.

In Gavorrano, the “Sapore” event will take place on October 24 at the Pozzo Impero congress center. The program focuses on enology as a driver for economic development and sustainability. The event includes a conference featuring experts such as 2025 Wine Oscar winner Roberto Cipresso, followed by guided historical tours, show cooking demonstrations of Maremman tortello, and local wine tastings.

Additionally, Castagneto Carducci will host “Castagneto a Tavola” from October 29 to November 1. This multi-day event features workshops, vineyard tours in Bolgheri, medieval reenactments, and inclusive theater performances. The festivities will conclude on November 1 with a traditional lunch at the Castello della Gherardesca, aiming to showcase the area's historical identity and culinary excellence.