UK seasonal produce transitions from summer to autumn

The UK agricultural season is transitioning from summer to autumn, with apple harvesting currently underway. Following a dry and hot summer, some growers are reporting smaller-calibre fruit, though those utilizing irrigation have seen fewer issues. Early varieties available include Discovery, Windsor, and Gala.

As summer crops like cherries, peaches, and nectarines wind down, other seasonal items are arriving. Grapes from France and Italy are in season, alongside figs from Turkey and France. The European citrus season is also beginning with Italian lemons and clementines. In the vegetable sector, UK-grown brassicas, such as kale and cabbage, are improving as temperatures cool, while summer squashes and courgettes remain available.

To make use of this seasonal variety, recipes focusing on high-fibre, nutritious ingredients like figs, roast squash, and butter beans are being highlighted to transition from summer eating habits to more comforting autumnal meals.