Walt Disney World announces new fall food and dessert offerings

Walt Disney World Resort has announced a variety of new food and beverage offerings for the fall season across its theme parks, resorts, and Disney Springs.

Tiffins Restaurant at Disney’s Animal Kingdom has introduced the Chocolate Travel Cake. This dessert features a chocolate-olive oil cake paired with fig-apricot jam, milk chocolate mousse, pistachio praline, and yogurt kulfi, finished with chocolate sauce and basil sugar.

Additional seasonal breakfast items include various Mickey-shaped waffles and pancakes at several resort locations. Offerings include Birthday Cake, Strawberry, Caramel-Banana, Fruit Cereal, and Candy Bar themed breakfast dishes at Disney’s Art of Animation, Port Orleans, All-Star Sports, All-Star Music, and All-Star Movies resorts.