Warayaki Araki opens in Yodobashi Ikebukuro

Warayaki Araki, a restaurant specializing in straw-grilled cuisine and flavors from Kochi, opened on July 3, 2026, at the Yodobashi HD Ikebukuro Building in Toshima Ward, Tokyo.

The establishment features a glass-enclosed straw-grilling area where customers can watch the preparation of Tosa specialty bonito (katsuo no tataki). The menu includes various lunch sets featuring bonito with different seasonings, as well as seafood and other regional specialties. The restaurant serves as a dining venue for lunch until 15:00 and operates as an izakaya during dinner hours.