Wolfgang Puck brings Generational Tasting Tour to Budapest

Chef Wolfgang Puck and his son, Byron Lazaroff-Puck, are bringing their international ‘Generational Tasting Tour’ to Budapest. The event is scheduled for September 3 at Spago Budapest.

The tour features a six-course tasting menu designed to showcase the intersection of four decades of culinary heritage with the future of fine dining. This stop in Budapest follows locations such as Washington D.C., Las Vegas, and Istanbul, with future stops including London, Maui, Singapore, Shanghai, and Bahrain.

Byron Lazaroff-Puck, who became president of the Wolfgang Puck Fine Dining Group in 2025, brings experience from several Michelin-starred kitchens, including Le Bernardin and Alinea. The tour aims to explore how to carry forward a culinary legacy while innovating for the next generation.