Timeline

1. 19 days ago

   [CULTURE] 3 sources

   Kahramanmaraş preserves 160-year-old bread-making tradition

   A 160-year-old traditional bread-making heritage is being preserved in the Çardak neighborhood of Kahramanmaraş, Turkey, through family-run bakeries using clay ovens.

2. about 1 month ago

   [CULTURE] 4 sources

   Demirci's 107-year-old pide tradition continues through fourth generation

   The Özsoy family in Manisa's Demirci district is preserving a 107-year-old tradition of stone oven pide making, passing the craft to the fourth generation using traditional recipes and house-made ingredients.

Sources

gazetedamga.com.tr · haberport.com · mersinhaber.com