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[SITUATION] · [ACTIVE] · [BUSINESS]
2 clusters · 2 sources · 21 days · First seen · Last updated
Agricultural production in Saimbeyli, Adana
Overview
Agricultural activities in the Saimbeyli district of Adana are characterized by both traditional legacies and new cultivation initiatives. A specialized sumac production method, involving a unique bud grafting technique pioneered by Hazım Ak, has become a significant economic driver. This year, the sumac harvest was delayed until October due to weather conditions, with high-quality organic yields fetching between 800 and 900 TL per kilogram.
In addition to established crops, the region has seen the successful introduction of raspberry cultivation. Supported by the “Üreten Kınalı Eller” project and local municipal assistance, farmer Melahat Durmuşoğlu completed the area’s first raspberry harvest. The yield is being processed into jams and fruit leather to prevent waste, with local sales priced at 500 TL per kilogram. There are ongoing efforts to expand these new crops alongside existing sumac, cherry, and quince production.
Entities
Saimbeyli · Naci Ak · Hazım Ak · Melahat Durmuşoğlu · District Directorate of Agriculture and Forestry
Timeline
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[BUSINESS] 2 sourcesSaimbeyli farmer achieves first raspberry harvest in Adana
A female farmer in Adana's Saimbeyli district has achieved the area's first successful raspberry harvest, selling the fruit for 500 TL per kilogram.
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[BUSINESS] 5 sourcesAdana sumac production thrives through unique grafting legacy
In Adana's Saimbeyli district, sumac production has flourished thanks to a unique grafting technique developed 20 years ago, with prices reaching 900 TL per kilogram this season.
Sources
ceske-vystoupeni.cz · wwj.co.jp